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Beef and Sausage Meatballs with Love apple Sauce are a delicious low-carb main dish that the whole family is going to dearest!

Pin Beefiness and Sausage Meatballs in Tomato Sauce!

Beef and Sausage Meatballs with Tomato Sauce finished meatballs being served

1 fun affair that happened when I calculated nutritional information for every recipe is that when I had to revisit every recipe on the weblog I found some real gems in the athenaeum that could easily be made lower in carbs! These Beef and Sausage Meatballs with Tomato Sauce are a dinner thought that used to be one of my favorites. When Kara and I worked on updating this recipe we switched out the breadcrumbs for flaxseed meal, and we loved these tasty low-carb meatballs!

The meatballs and sauce cook together in the oven, which means that the footing beef and Italian sausage flavors the sauce fifty-fifty more. And fifty-fifty if you've never made meatballs from scratch, trust me when I say this was really like shooting fish in a barrel to make! To see more nifty ideas using Rao'southward, check out Depression-Carb Recipes Using Raos.

What ingredients do you need for this recipe?

  • footing beef
  • Turkey Italian Sausage (or pork sausage)
  • Flaxseed Meal or Hemp Hearts (affiliate links)
  • eggs
  • Garlic Powder (chapter link)
  • Dried Basil (chapter link)
  • Stale Oregano (chapter link)
  • coarsely-grated Parmesan cheese
  • table salt and fresh-ground black pepper to taste
  • Rao'due south Pasta Sauce (affiliate link)

What sauce did nosotros use for the meatballs?

When we updated the recipe we decided to employ Rao'due south Pasta Sauce (affiliate link) for the tomato plant sauce. I love Rao'due south sauce, which is the lowest-carb purchased sauce I've found, and their marinara sauce was perfect for this recipe.

Want more than piece of cake low-carb recipes using Rao's?

To see more great ideas using dissimilar sauces from  Rao's, cheque out my Kalyn'south Kitchen Pick'due south postal service about this great sauce that has Depression-Carb Recipes Using Raos.

Beef and Sausage Meatballs with Tomato Sauce process shots collage

How to make these beefiness and sausage meatballs:

(Scroll down for complete recipe with nutritional information.)

  1. Preheat oven to 400F/205C.
  2. Put basis beef and Italian sausage into a mixing basin, squeezing sausage out of the casings.
  3. Add together flaxseed meal or hemp hearts, lightly beaten eggs, garlic pulverisation, dried basil, dried oregano, 1/two cup Parmesan cheese, and table salt and pepper to taste.
  4. Use make clean hands to mix together.
  5. We used about 2 tablespoons of meat for each meatball.
  6. Laying the finished meatballs out on a cut lath helps you guess the size of baking dish.
  7. Pour Rao's Marinara Sauce (or some other depression-sugar pasta sauce) over the meatballs.
  8. Bake 30 minutes, or until meatballs are house and sauce is bubbling hot.
  9. Sprinkle meatballs with the other 1/ii cup of coarsely-grated Parmesan and serve hot.

Beef and Sausage Meatballs with Tomato Sauce square image of cooked meatballs in baking dish

More Tasty Ideas for Meatballs:

Baked Greek Meatballs with Feta
Broiled Swedish Meatballs
Salary Cheeseburger Meatballs

Weekend Food Prep:

This recipe has been added to a category called Weekend Nutrient Prep  to help yous find recipes yous tin prep or melt on the weekend and eat during the calendar week!

Ingredients

Ingredients

  • ane pound ground beef
  • ane xix.v oz. package Turkey Italian Sausage
  • ane/2 cup flax seed meal or hemp hearts
  • 2 eggs, lightly beaten
  • 1 tsp. garlic powder
  • one tsp. dried basil
  • 1 tsp. stale oregano
  • ane cup coarsely-grated Parmesan cheese, divided
  • salt and fresh-ground black pepper to taste
  • 1 24 oz. jar Rao's Marinara Sauce

Instructions

  1. Preheat oven to 400F/205C.
  2. Remove footing beefiness and Italian sausage from the refrigerator and put it into a mixing bowl, squeezing sausage out of the casings.
  3. Add flaxseed repast, lightly browbeaten eggs, garlic powder, dried basil, dried oregano, i/2 loving cup Parmesan cheese, and table salt and pepper to gustation to the bowl.
  4. Use make clean easily to mix together only until ingredients are well-combined.
  5. We used a tablespoon-sized measuring spoon to scoop about two tablespoons of meat for each meatball.
  6. You should melt these in a blistering dish where the meatballs are close to together, so laying the finished meatballs out on a cutting board helps you lot guess the size of dish yous need.
  7. Nosotros made 20 meatballs and used a dish that was ix inches ten 14 inches.
  8. Cascade the Rao's Marinara Sauce (or another low-saccharide pasta sauce) over the meatballs, making sure each meatball is covered with a trivial sauce.
  9. Broil 30 minutes, or until meatballs are firm and sauce is bubbles hot.
  10. Sprinkle meatballs with the other 1/two cup of coarsely-grated Parmesan and serve hot.

Notes

Near stores probably carry Flaxseed Meal (affiliate link), and it'due south a great low-carb option to replace breadcrumbs for binding meatloaf and meatballs. This recipe tin also exist made with Hemp Hearts (affiliate link). The nutritional information was calculated with Flaxseed Meal which seems to be slightly lower in carbs than Hemp Hearts, but both are very depression in carbs.

Nutritional information is calculated on 4 large meatballs per serving.

Recipe adapted from Old Fashioned Meatballs  at Epicurious.com.

Nutrition Data:

Yield:

5

Serving Size:

1

Amount Per Serving: Calories: 745 Total Fatty: 48g Saturated Fat: 14g Trans Fatty: 1g Unsaturated Fat: 28g Cholesterol: 279mg Sodium: 1769mg Carbohydrates: 11g Cobweb: 4g Sugar: 2g Protein: 64g

Nutrition data is automatically calculated past the Recipe Plug-In I am using. I am not a nutritionist and cannot guarantee 100% accuracy, since many variables affect those calculations.

Low-Carb Diet / Low-Glycemic Diet / S Beach Diet Suggestions:
Beef and Sausage Meatballs with Love apple Sauce a great dish for low-carb or low-glycemic diets or for any stage of the original South Beach Diet. Southward Embankment would prefer lean ground beef and low-fatty turkey sausage; other diet plans might adopt pork sausage or beef with more fat, although with college-fat meats some of the fat will ooze out of the meatballs into the sauce then I would still prefer turkey sausage for this.

Find More Recipes Like This Ane:
Utilize Oven Dinners to notice more recipes like this one. Use the Diet Type Alphabetize to find recipes suitable for a specific eating programme. Y'all might too like to Follow Kalyn's Kitchen on Pinterest to run across all the good recipes I'm sharing there.

Historical Notes for this Recipe:
This recipe was first posted in 2006! It was updated with better photos and more information in 2021.

Beef and Sausage Meatballs with Tomato Sauce Pinterest image